More than 450 types of sharks exist in the world today and reef sharks love the warm and shallow waters near coral reefs or atolls.

After being humanely dispatched, the head, fins and guts are removed to help drain the blood and ammonia taste from the flesh. Any residual odour can be reduced by soaking it in milk and vinegar.

Traditionally used in fish and chips, shark also taste great marinated and barbequed.

Currently in stock is local WA Bronze Whaler Shark $39.90/kg

Currently in stock in the following locations

shop Burswood Store
truck Crawley Fish Truck
truck Guildford Fish Truck

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