Shark Bay Raw King Prawns 2kg Bag only $29.90. These wild caught West Australian Prawns are perfect to barbeque this summer.
There are 3 species of King Prawns – Western, Eastern & Redspot.
Our Western King Prawns are caught in the pristine waters of the world heritage area Shark Bay and the Exmouth Gulf between April to November each year.
King prawns are trawled over hard sand sediment during the night with the average size 10-16cm in length and 30-45g
Australia’s prawn fisheries are very well managed by having a limited number of vessels, seasonal closures, area closures, gear controls and time/moon closures.
2 Large Export grade raw crayfish tails are now on special for $39.90. Generous size tails (250g each) are perfect to barbecue with garlic butter and are much more economical than the whole cooked lobsters.
Western Rock Lobsters are a highly prized seafood delicacy and is WA’s most valuable commercial fishery.
Only 10% of the commercial catch is consumed locally.
Our export quality ‘crayfish’ are sustainably caught from the fertile waters of the Batavia coast off Geraldton. The fishery operates under a strict Quota Management System that runs from 15th January to 14th January the following year.
Whole lobsters are graded by weight with an
A size <460g, B size 461-570g, C size 571-690g etc
Coldwater lobsters are called Maine lobsters and warm water lobsters called spiny lobsters – both are excellent eating.
Blue Swimmer or Blue Manna crabs are found along our coastline stretching from Port Headland in the north down to Dunsborough in the south.
Male crabs are known as ‘blueys’ and females are sometimes called ‘jennies’. Male crabs are more colourful (deep blue), possess longer claws and have a narrow abdominal flap. Females have shorter claws, a rounded (moon shaped) abdominal flap and of a mottled green colouration.
Blue swimmers can reach a claw span of 80cm.
Crabs from the Peel-Harvey Estuary are available from November to August, reaching their peak in Dec-March.
Stocks of frozen Carnarvon crabs are available year round.
1kg Bag of Premium Atlantic Salmon is only $29.90. Sashimi grade, individually vacuum sealed skin-on portions.
Our premium Atlantic salmon comes from the remote, crystal clear waters of the Norwegian fjords in the Arctic.
Our salmon is available as full fillets, fillet portions, cutlets, hot smoked, cold smoked and as caviar
Salmon feed is comprised of a mixture of fishmeal, soybean, vitamins, minerals, natural pigment and fish oil from certified sustainable fisheries.
Ocean Trout (Oncorhynchus mykiss) are rainbow trout reared in seawater. They have a naturally darker, more reddish pigment than salmon.